Chilli Potatoes

If you are food lover and searching for Chilli Potato recipe, here you can get  crispy Chilli Potato Recipe including Prep Time, Cook Time and required ingredients. Chilli potato recipe - is easy to make and can be served as a starter or as a side dish. Kids would love it. This delicious dish is an Indian adaptation of a Chinese recipe! Chilli Potatoes makes for a terrific snack or appetizer before a main meal!
Recipe Servings: 4

Prep Time: 5 mins

Cook Time: 25 mins

Total Cook Time: 30 mins

Ingredients Of Honey Chilli Potatoes

For the potatoes:

• 3 Medium sized potatoes, peeled and sliced
• 4 Tbsp cornflour or maida
• Salt to taste
• 1 tsp chilli flakes
• 1 onion Sliced
• Oil, for deep frying
• 1 chopped green onion.

For the base:

• 1 tsp oil
• 1 Tbsp garlic paste
• Salt, to taste
• 1/4 tsp soya sauce
• 3 tsp white sesame seeds
• 2 tsp chilli sauce
• 2 tbsp schezwan sauce

Instructions

For the potatoes:

• In a bowl, add cornflour or maida, salt.
• Add the sliced potatoes and mix well until the potatoes get coated with flour.
• Heat oil in a pan and deep fry the potatoes until golden. Keep them aside.

For the Base:

• In a pan, add oil, garlic paste and chopped onions. Saute on high heat for 1 minute.
• Add salt, soya sauce, chilli sauce, schezwan sauce and chilli flakes( if needed)
•  Saute for 2-3 minutes.
• Add the deep-fried potatoes and sesame seeds and green onion chopped.
• Mix well and serve hot.